Double Ice Cream Fudge Cookie Crust Cake

3️⃣ Add the Ice Cream Layers

Chocolate Layer

• Spread the softened chocolate ice cream evenly over the firm fudge layer.
• Smooth the surface with a spatula so the layer looks even and clean.
• Freeze for 20–30 minutes to prevent the vanilla layer from blending into it.

Vanilla Layer

• Spoon the softened vanilla ice cream on top and spread it evenly.
• Smooth the surface so the top appears uniform and polished.
• Freeze for at least 4 hours, or ideally overnight, until completely solid.

4️⃣ Topping

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