Ingredients
- 1 cup Fireball Cinnamon Whisky
- 1 cup maraschino cherries, with stems
- 1 cup granulated sugar
- 1 cup water
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup dark chocolate chips (optional for coating)
These Fireball Cherry Blasters combine a spicy kick from Fireball Whisky with the sweet, tangy flavor of maraschino cherries, topped off with a silky dark chocolate coating for the perfect sweet and spicy snack.
Directions
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