Garlic Herb Grilled Shrimp Skewers

🧄 Ingredients

• 1 lb large shrimp, peeled and deveined (tails on for presentation)
• 2 tablespoons olive oil
• 1 tablespoon lemon juice (freshly squeezed)
• 3 cloves garlic, minced
• 2 teaspoons fresh parsley, finely chopped
• 1 teaspoon dried oregano
• ½ teaspoon smoked paprika
• ¼ teaspoon crushed red pepper flakes (optional, for heat)
• Salt and black pepper, to taste
• Wooden or metal skewers

Note: If using wooden skewers, soak them in water for at least 30 minutes before grilling to prevent them from burning.

🔥 Instructions