🎄 Homemade Christmas Caramels!
Soft, buttery, melt-in-your-mouth caramels perfect for gifting, snacking, or adding to your holiday dessert trays. These classic stovetop caramels are rich, smooth, and full of warm golden sweetness—an irresistible holiday treat!
Ingredients
- 1/2 cup unsalted butter, sliced into 8 pieces
- 1/2 cup heavy whipping cream
- 3 tbsp water
- 1/4 cup light corn syrup
- 1 cup granulated sugar
- 1/2 tsp coarse sea salt
Using both butter and heavy cream ensures a luxuriously silky caramel, while corn syrup prevents crystallization and helps the candy set with the perfect chewy-soft texture.
Instructions
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