🍓✨ Homemade Strawberry Shortcake Cheesecake
A dreamy combination of buttery shortcake crust, ultra-creamy cheesecake, juicy macerated strawberries, and a golden crunchy crumble. This dessert brings all the flavors of classic strawberry shortcake together in one stunning layered cheesecake—fresh, sweet, and absolutely irresistible.
Ingredients
Shortcake Crust
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- ½ cup unsalted butter, cold and cubed
- 1 large egg yolk
- 2–3 tbsp heavy cream
- ½ tsp vanilla extract
- ÂĽ tsp salt
Cheesecake Layer
- 450 g (16 oz) cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs, room temperature
- 1 tsp vanilla extract
- ½ cup sour cream or Greek yogurt
- 2 tbsp all-purpose flour
Strawberry Topping
- 2 cups fresh strawberries, hulled and sliced
- 3 tbsp granulated sugar
- 1 tsp lemon juice
- (Optional) 1 tbsp strawberry jam for extra sweetness
Crunchy Crumble
- 1 cup all-purpose flour
- ½ cup granulated sugar
- ½ cup cold unsalted butter, cubed
- ½ cup chopped toasted almonds or pecans (optional)
The combination of a cookie-like shortcake crust, smooth cheesecake, syrupy strawberries, and a buttery crumble creates layers of texture that mimic classic strawberry shortcake—elevated to cheesecake form.
Directions
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