These Lemon Sugar Cookies are soft, buttery, and bursting with fresh citrus flavor. With a perfect balance of tangy lemon and sweet vanilla, they’re topped with a light lemon glaze for that extra pop. These cookies are easy to make, bake beautifully, and are perfect for spring, summer, holidays, or anytime you want a bright, refreshing treat. 🍋
Ingredients
For the Cookies
- ¾ cup butter, softened
- 1 cup granulated sugar
- 1 cup powdered sugar
- 2 cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 tablespoon lemon zest
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
For the Glaze (Optional)
- ½ cup powdered sugar
- 1–2 tablespoons lemon juice (adjust for consistency)
Instructions
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