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No-Bake Cherry Cheesecake Dessert

Directions

1. Make the Crust

  1. Mix graham cracker crumbs, melted butter, and sugar.The mixture should resemble damp sand and hold together when pressed.
  2. Press firmly into the bottom of a 9×13-inch baking dish.Use the bottom of a glass for an even, tightly packed crust.
  3. Chill while making the filling.This helps the crust firm up before adding the creamy layer.

    2. Make the Filling

See more on the next page

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