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No-Bake Chocolate Éclair Cake 🍫✨ – Easy, Creamy & Irresistibl

This No-Bake Chocolate Éclair Cake is a dreamy dessert with layers of soft graham crackers, silky vanilla pudding cream, and a glossy chocolate topping. With minimal prep and no baking required, it’s the perfect make-ahead treat for birthdays, holidays, or anytime you’re craving something cool, creamy, and indulgent!

🍰 Ingredients

For the Cream Layer:

  • 2 packets (approx. 100 g total) instant vanilla pudding mix
  • 3 cups (720 ml) cold milk
  • 1 can (225 g) whipped topping (Cool Whip), thawed

For the Layers:

  • 2 packages graham crackers (about 24–28 pieces)

For the Chocolate Topping:

  • 1 can (450 g) chocolate cream or frosting

    👩‍🍳 Preparation Steps

See more on the next page

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