No-Bake Mint Slice Peppermint Cheesecake (Choc-Mint Holiday Dream)

This No-Bake Mint Slice Peppermint Cheesecake is a creamy, festive treat made for chocolate mint lovers. Featuring a base of crushed Arnott’s Mint Slice biscuits and a luscious peppermint cheesecake filling studded with Peppermint Crisp bars, it’s cool, rich, and absolutely irresistible. Perfect for Christmas gatherings, summer parties, or whenever that mint-choc craving hits — no oven required! 😍

Ingredients

For the Base

• 250g Arnott’s Mint Slice biscuits (or similar mint chocolate cookies)
• 100g unsalted butter, melted

For the Cheesecake Filling

• 500g cream cheese, softened
• ¾ cup (180ml) thickened cream or whipping cream
• ½ cup (100g) caster sugar or superfine sugar
• 1 teaspoon peppermint extract (adjust to taste)
• 1½ teaspoons vanilla extract
• 3 teaspoons powdered gelatine (or 1 envelope)
• ¼ cup (60ml) boiling water
• 2 Peppermint Crisp bars, crushed (or similar mint chocolate bars)

Optional Toppings

• Whipped cream
• Extra crushed Peppermint Crisp
• Shaved chocolate or mint leaves
  

  Instructions