These Pecan Pie Balls are a bite-sized version of your favorite holiday dessert — no baking required! With the rich flavors of toasted pecans, brown sugar, butter, cinnamon, and vanilla, each ball captures the gooey, spiced filling of classic pecan pie in portable, poppable form. Perfect for festive platters, gifting, or snacking year-round.
Prep Time: 15 minutes
Chill Time: 1 hour
Servings: About 12–16 balls (depending on size)
📝 Ingredients
- 1 cup chopped pecans (lightly toasted for best flavor)
- ½ cup packed brown sugar
- ¼ cup corn syrup
- ¼ cup butter, melted
- 1 tsp vanilla extract
- ½ tsp ground cinnamon
- Optional: pinch of salt
- Optional coating: melted chocolate, powdered sugar, or crushed pecans
👩🍳 Instructions
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