Ingredients
- 1 lb ground meat (beef, turkey, or sausage work well)
- 2 medium-sized potatoes, diced into small cubes
- 1 cup heavy cream or half-and-half
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 cup shredded cheese (cheddar or mozzarella recommended)
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons olive oil or butter
- Optional: fresh parsley for garnish
These simple ingredients come together to create a well-balanced, flavorful meal. The paprika and thyme give a nice depth of flavor, while the creamy sauce and shredded cheese add richness that pulls the dish together. The flexibility to use different meats (beef, turkey, or sausage) means you can easily adapt this recipe to what you have on hand.
Instructions
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