🐟🍋 Salmon Cakes with Spinach, Feta, and Lemon
These flavorful salmon cakes are packed with fresh spinach, crumbled feta, and a zesty lemon twist. Lightly pan-fried to golden perfection, they’re crispy on the outside and tender on the inside. Perfect for lunch, dinner, or as a healthy appetizer, these cakes are simple to make and loaded with Mediterranean flavor!
🛒 Ingredients (Serves 4)
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