Salmon Patties

Salmon Patties — simple, crispy, and delicious! These golden, protein-packed patties are made with canned salmon, breadcrumbs, and fresh herbs for a quick and satisfying meal. Perfect for lunch, dinner, or even a light snack — served hot or cold! 🍋🐟🥦

Ingredients

• 1 can (415 g) salmon, drained and flaked
• ½ cup breadcrumbs
• ¼ cup finely chopped onion
• 1 egg, beaten
• 1 tbsp lemon juice
• 1 tbsp chopped fresh parsley (optional)
• Salt and pepper, to taste
• 2 tbsp vegetable oil, for frying

Instructions