🍝🦑 Spicy Calamari Pasta Fra Diavolo
This fiery and flavorful Italian seafood dish features tender calamari simmered in a bold, garlicky tomato sauce spiked with red pepper flakes and dry white wine. Served over perfectly al dente pasta and finished with lemon and parsley, this « Fra Diavolo » style pasta is devilishly spicy, savory, and deeply satisfying. A perfect recipe for seafood lovers who like a little heat!
🛒 Ingredients (Serves 4)
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