Strawberry Cheesecake Chimichangas

• 6 large flour tortillas (burrito size)
• 1 egg + 1 tbsp water (for egg wash)

For Coating

• ½ cup granulated sugar
• 1 tbsp ground cinnamon
• Oil for frying (canola or vegetable oil)

Optional Toppings

• Fresh strawberry slices
• Whipped cream
• Strawberry sauce or preserves
• Powdered sugar dusting
• Chocolate or white chocolate drizzle

Homemade Strawberry Sauce (Optional but Recommended)

• 1½ cups chopped strawberries
• 2 tbsp sugar
• 1 tbsp lemon juice
• 2 tsp cornstarch
• 1 tbsp water

The creamy filling, crisp tortilla shell, and warm cinnamon sugar coating create layers of contrasting textures—decadent, nostalgic, and incredibly satisfying.

Directions