Ultimate Steak and Garlic Shrimp Combo

🔥 The Ultimate Steak & Garlic Shrimp Combo 🥩🦐😋

This restaurant-style surf and turf brings together two indulgent favourites: a juicy, perfectly seared steak and buttery shrimp infused with garlic and fresh herbs. The combination delivers rich flavour, contrasting textures, and a luxurious feel that’s ideal for date night or a special weekend meal. Allowing the steak to rest before slicing ensures juices stay locked in, while cooking the shrimp in the same pan builds deeper flavour through the browned bits left behind. When served together and finished with a drizzle of warm pan sauce, every bite feels balanced, savoury, and deeply satisfying.

🧾 Ingredients

For the Steak:

• 2 ribeye or sirloin steaks (about 250–300 g each)
• Salt & freshly cracked black pepper
• 2 tbsp olive oil or butter
• 2 cloves garlic, smashed
• Fresh thyme or rosemary sprigs (optional)

For the Garlic Shrimp:

• 300 g large shrimp (peeled & deveined)
• 3 tbsp butter
• 3 cloves garlic, minced
• Juice of ½ lemon
• 1 tbsp chopped parsley
• Salt & pepper to taste
• Pinch of chili flakes (optional)