White Chocolate Peppermint Cookies 🍪🎄 – Sweet, Minty & Festive

👩‍🍳 Directions

1️⃣ Preheat the Oven

• Preheat your oven to 350°F (175°C) and line a sheet pan with parchment paper for easy cleanup.

2️⃣ Mix the Butter and Sugar

1. In a large mixing bowl, beat the softened butter and granulated sugar together until creamy. This should take about 1 minute.

3️⃣ Add Egg Whites and Peppermint

1. Mix in the egg whites and peppermint extract until well combined, creating a smooth, fluffy mixture.

4️⃣ Combine the Dry Ingredients

1. In a separate bowl, whisk together the all-purpose flour and baking soda.
2. Gradually add the dry ingredients to the butter and sugar mixture. Beat until just combined. Be careful not to overmix.

5️⃣ Fold in Chocolate and Peppermint

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